Gastroenterology Grand Rounds is an educational conference designed to enhance the clinical knowledge, procedural competency, and evidence-based practice of physicians, advanced practice providers, trainees, and other healthcare professionals involved in the care of patients with gastrointestinal diseases. The lecture provides a structured forum for the presentation and discussion of current research, complex clinical cases, emerging technologies, and evolving guidelines in gastroenterology, hepatology, and advanced endoscopy.

Each session features expert faculty—locally recognized specialists, national authorities, or invited guest speakers—who present clinically relevant topics that reflect ongoing developments in the field. Sessions include interactive discussions, case-based learning, and multidisciplinary perspectives to support improved decision-making and patient care. The curriculum encompasses a broad range of GI topics such as inflammatory bowel disease, liver disease, GI malignancies, functional disorders, endoscopic innovations, and quality improvement in endoscopy units.

Learning Objectives: 

1. Describe historical approaches to endoscopic resection, including early techniques, indications, and limitations of past methods​

2. Compare contemporary endoscopic resection techniques and how they differ from earlier approaches​

3. Define endoscopic perforation and identify key diagnostic features, risk factors, and intra-procedural signs ​